Loved the experience? Recreate these cocktails at home with the recipes below.

2 oz. J. Roget Sparkling White Wine

½ oz. Aperol

Mint sprig

1/2 orange wheel

Fill 7 oz. glass with ice

Add sparkling wine and Aperol to glass

Garnish with 1/2 orange wheel & mint sprig

3 oz. J. Roget Sparkling White Wine

1 oz. St. Germain Elderflower Liqueur

¼ oz. simple syrup

¼ oz. Ketel One Vodka

1 oz. fresh lime juice

1 oz. club soda

8 mint leaves

Lime wheel

Mint sprig

Add elderflower liqueur, simple syrup, vodka, lime juice and mint leaves to a cocktail shaker.

Shake for 10 seconds.

Pour into a glass with ice.

Top with sparkling wine and club soda.

Garnish with lime wheel and mint sprig

3 oz. J. Roget Sparkling White Wine

¼ oz. simple syrup

½ oz. Ketel One Vodka

1 oz. fresh lemon juice

2 oz. lemonade

4 small scoops of lemon sorbet

Lemon wedge

Lemon wheel

Mint sprig

Squeeze and drop 1 lemon wedge into a chilled wine glass

Add scoops of lemon sorbet to glass

Place all ingredients into cocktail shaker EXCEPT sparkling wine.

Fill with ice, cap, shake vigorously 10 seconds 

Top shaker with sparkling wine

Pour contents of cocktail shaker into the chilled wine glass

Garnish with lemon wheel wedged into side of glass & Mint Sprig

½ oz. Disaronno Amaretto

1 oz. Frangelico

½ oz. Ketel One Vodka

1 oz. heavy cream

2 oz. chilled coffee

¼ oz. caramel sauce

¼ oz. simple syrup

Place all ingredients into cocktail shaker EXCEPT heavy cream

Fill with ice, cap, shake vigorously 10 seconds.

Add heavy cream to cocktail shaker

Add ice to glass.

Pour all cocktail shaker contents in glass.

Drizzle with caramel sauce.